Foodie Tuesday: Season’s Eatings

Up on the roof there arose such a clatter! Nothing like a good dawn thunderstorm to ring in Christmas Day. No, really. Great rain falling here is an excellent present, and the drum rolls and fireworks that introduced it just made its entrance the grander. It’s not exactly the fabled White Christmas for which so many yearn, but I’ll take a good Texas rainstorm as a true gift all the same. Somehow it makes the need for cozy nesting seem all the more apropos and real in a place where I’ve yet to fully adapt to the concept of a two-week-long winter season. So, Merry Christmas to me.

photoIt also heightens and enhances the glow of our seasonal lights–the few white sparklers on the front porch, the reflection off the shiny little red Texas star ornaments I hung from the dining room light fixture, and the candles glowing warmly at table, as well as the flickering fire in the living room fireplace. Whether it’s for Christmas or it’s my gentile substitute for a menorah, or it’s simply a sign of the inner warmth to be cultivated when all of the world’s holidays converge at this time of year, the beauty and comfort and symbolism of both candlelight and firelight is a gift too.

photoThen again, a White Christmas really is an extraordinary thing in Texas–northern or not–and at about 1:45 pm local time our lovely rain actually turned into an even more lovely snowfall. First the smattering of sleet that intermixed with the raindrops began to look ever so slightly whiter, and gradually it transformed into genuine flakes falling, even sticking, on the trees, the roof, the yard, the path. Quite a pretty sight, and one that will continue to water the thirsty ground but also look grand in the meantime.

photoSo I can greet you all with a completely sincere sense of winter, Christmastime, and the holidays in general and wish you the same glorious warmth and sweetness my husband and I are enjoying here, hunkered down in our cozy home with my dear mother and father in law [who road-tripped down here from Seattle for the occasion], and sending thoughts of love and peace and hope and joy to all of our family and friends around the globe. Some of the Norwegian contingent (my youngest sister and her husband and daughter) are with the Washingtonian bunch, celebrating the holidays in the cool and rainy Northwest, while the rest of the Norwegians are back in Scandinavia, some nephews and their families in the Oslo area and the youngest nephew having a quick break with the family but back to the recording studio in Stockholm with his band shortly after the holidays, if I remember right. Loved ones all around the world, whether related by blood or marriage or by the strong bonds of friendship and collegiality and camaraderie are all held especially tightly in our hearts at this time of year, adding to the warmth and glow of the candlelit house battened down cheerily against the light crisp cold of the snow.

photoIn my typical fashion, I celebrated the day by sleeping late, and we all snagged Christmas breakfast in bits and bobs–coffee here, toast there, cereal for another, and so forth–while sitting around the kitchen table chattering about everything and nothing. The later meals in the day are more significant times to set the table a tiny bit more formally, but we’re not much for standing on ceremony in our clan on either side, so the food is unfussy so that we can enjoy the company rather than slaving over the cookery. Lunch was pot roast, made a while ago and frozen and then simply heated in the oven, with roasted potatoes and carrots and some buttery green beans, accompanied with Pinotage for the red wine drinkers and hard apple cider for the others, and for dessert, glasses of eggnog and pieces of my homemade fudge with lots of mixed nuts (previously soaked walnuts, homemade candied/spiced almonds, and salted pecans and macadamia nuts) chopped in it so rampantly as to make it fall apart. Not very decorative, but not too bad to eat all the same. Simplicity trumps presentation nearly every time in my kitchen.photo

Supper will be even less glamorous and perhaps equally quirky for holiday feasting by the popular standards, yet equally edible. We’re having homemade macaroni and cheese with champagne. I think that pairing pretty much says it all for how I operate as a hostess and as an eater, and the tolerance with which family and friends treat me when they spend time in my company. And that, of course, is the acme of celebrating, to my taste: surround yourself with the best and dearest of people who will love you no matter what you do or don’t do, and sit back with them and enjoy it. I wish each and every one of you the same privilege and pleasure, whether you’re celebrating any holidays yourself or not, and to all the world, I send my hopes for peace and comfort and hope for all the days ahead.photo

Maybe not Captain of My Own Destiny, but at Least I’m on the Crew

mixed media on canvasboard + textWhen I was a young artist-in-the-making, it irritated me to no end that people who saw my interest in art and knew of my Norwegian roots often instantly assumed that I was a big fan if not acolyte of Edvard Munch, Norway’s best known artist. Besides that my knowledge of Munch’s work was pretty nearly limited to ‘Skrik‘ (‘The Scream’) and what little else I’d seen even in passing was not at all to my taste, I took it as an insult and a frightfully narrow-minded view of my potential. And that, my friends, was the capper, because it implied that I was not in charge of my own future but predestined by my ancestry to be a pale imitation of somebody I wasn’t particularly fond of or impressed by in the first place. I was jolly well going to go my own way and choose my own muses and inspirations and, most of all, I was absolutely not going to be told what to do and when and how to do it by some ghostly abstract borne in my bloodstream.

As a very fortunate young pilgrim, I did manage to get to the Old Country and spend a little time rooting around my ancestral stomping grounds during my undergraduate studies. I got to meet and spend time with my great-aunts and various other relations and visit the house my grandfather helped build for his elder sister, our Tante Anna, and the family farms–the sylvan Ovidsland property with its tidy white house and taller red barn set in among the slender birches, and the more remote summer pastures of Eitland, a smaller and more rustic place on land with a sweet little lake for fishing up dinner. I was able to see the headstones of relatives long-gone, outside the little church where many of the family had attended services for many an age, and walk paths and travel roads where many of them had trod and ridden for ages before that.

oil on panel

Eitland, painted by an unknown family member or friend in the early 20th century.

It was a rich and rare opportunity to both visit the places of my family’s past and to live among my Norwegian family in their current places and way of life, something that few people get the chance to do and that I will treasure for as long as I live. Because it did change me, and change my point of view. It may seem strange, but some of the greatest change happened in completely unexpected ways; I was not especially surprised, though quite pleased, that getting to know family I had not known before and see the world from which my grandfather in particular emerged to live in the States (my other three grandparentsancestors all came from other parts of Norway, where we had less constant and present contact). But I never imagined that simply setting foot in the country of my ancestors would move me as it did. I could never have begun to imagine that I would be so struck, feel such a palpable and somehow heart-wrenching connectedness on standing in front of the amazing Oseberg ship in the Viking Ship Museum of Oslo–but I was; I did.

And I was truly astounded to discover, when I–a little reluctantly, perhaps–went with my sister to visit the Munch Museum that I not only found Edvard Munch’s work much more technically impressive and more profound, his life story and the stories that gave life to and were expressed in his work more impressive and thought-provoking than I had ever dreamed I would allow, but indeed, there was a lot more that I found simply compelling and even, startlingly, appealing. First of all, the guy could draw. He could paint, make prints, tell stories. He was, dammit, gifted and actually worthy of the attention. How very annoying of him, really. Because then I had to come back and re-think what I was doing a little bit. Was it so terrible to reflect something of our however-peripherally-common ancestry in my own work?

I had, if anything, a new appreciation for how much I didn’t wish to emulate his life, with the illness and suffering that marked life for and around him. But to take, as he did, what life presented and put it through the same filters of self and vision and thoughtfulness and surrealist whimsy and passion–that might be precisely what could make me more, dare I say it, myself as an artist. Who knew.

So by the time I set about making the collection of artworks for my master’s degree exhibition, it was an amusing ‘closing of the loop’ to find quite a number of people observing the works in preparation and in the finally installed show coming back to that same old observation that had used to frustrate me so. ‘Has anybody ever mentioned how much your work is reminiscent of Munch’s?’ It was even amusing to me to realize that, though the subjects might stray from his, though the media were sometimes decidedly different and the techniques concomitantly skewed to fit them, and though most of these viewers had no inkling of my ancestry, apparently there was a little something making its way up from my roots to the surface of my art.

Somewhere along the way I had also started to grow up a bit and begun to figure out that we all, inevitably, have less control over our own destinies than we fancy we do, and that that’s not inherently a bad thing–that life will always surprise us and challenge our grand plans and hopeful dreams and carefully charted paths. That the very things we can’t predict or control help to guide and shape us into things we might never have imagined we could plan or wish to do or to be. I guess I just took a longer and more convoluted route to letting my little commonalities with my fellow Norwegian artist Edvard show through; being dead, he could spare the time to wait for me to catch up. And once I got comfortable with the idea of seeing a hint of him in the mirror, I didn’t feel like screaming anymore either.digital painting from an acrylic painted original

Wish I were There

memento assemblageMuch as I adore where I am at any given moment, I’m not above reminiscing about and longing for other places I’ve enjoyed, or fantasizing about ones I’ve yet to try even in the midst of the current Happy Place. It’s not a matter of comparison, of course, just that persistent tickle at the back of the mind that everyone suffers who has ever been two places–opposite ends of the couch or of the world–that are both pleasing and desirable for their own reasons.memento assemblage

So I can sit in a ray of gilt sunshine, in a high-backed soft chair, sipping cool water and feeling quite contented–yet my brain keeps flitting around, from Praha to Portland, from Boston to Berlin, from San Juan Viejo to San Antonio. In my heart, I may be tucked up in a mews in Wexford or striding along the West Side to find a small concert venue after dark in New York. Perhaps inhaling the dazzling steam of glorious Indian food in a surprise find restaurant in Oslo, watching the koi slide through their semi-tropical pond under the snow-frosted glass pyramid of the conservatory in Edmonton or testing the tenderness of lovingly handmade pasta in a cozy family ristorante in Bolzano.memento

Wherever I may be, my thoughts will always drift. It’s not the least a sign of dissatisfaction or discontent, but rather that I’ve found delight and happiness in such a wide variety of places that they all compete for attention even (or perhaps especially) when I am full of well-being. There is so much beauty to be enjoyed in the world and there are so many great sensory experiences to be had that the soul grows restless for them.memento assemblage

Much as I like my reminiscences and the memories of all of those fantastic places I’ve journeyed, the astonishing and dear people who have welcomed me there and introduced me to each place’s peculiarities and pleasures, and the thought of all of the songs, foods, walks, sights and adventures that have enriched every one of those times, I am always hungry for more. The sweet sense of something marvelous that’s yet-to-come is as poignant and piquant as the promise of any other sort of romance, and my wishes always lean toward the more-ish, especially when the outing is made hand in hand with my dearest companion. Though the old-fashioned postcard tradition for travelers may have been to write to friends and loved ones saying ‘Wish you were here’, the truth is more often that I wish I were nearer to them, wherever they are.memento assemblage